WEKO3
アイテム
信州産ハーブの芳香蒸留水--その特性と機能性
https://u-nagano.repo.nii.ac.jp/records/10
https://u-nagano.repo.nii.ac.jp/records/10f8b1e08b-b3c2-4440-97df-ee33a3ef6fad
名前 / ファイル | ライセンス | アクション |
---|---|---|
![]() |
Item type | Departmental Bulletin Paper_02(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2012-09-20 | |||||
タイトル | ||||||
タイトル | 信州産ハーブの芳香蒸留水--その特性と機能性 | |||||
タイトル | ||||||
タイトル | Characteristics and Effects of Distilled Water with Wild and Cultivated herbs in Shinshu district | |||||
言語 | en | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | ハープ水 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 芳香蒸留水 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | ハイドロゾル | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | herbal water | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | hydrosol | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | floral water | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | in hibitory activity | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
小木曽, 加奈
× 小木曽, 加奈 |
|||||
著者名(英) | ||||||
識別子Scheme | WEKO | |||||
識別子 | 11 | |||||
識別子Scheme | NRID | |||||
識別子 | 1000030435284 | |||||
姓名 | Kogiso, Kana | |||||
言語 | en | |||||
抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Herbal water is obtained from steam-distillate of herbs. Some of them, e.g. rose, rosemary and orange flower are used as natural origin perfume. Most of them, however, have usually been discarded without any use. In order to develop a new usage of the herbal water as food and cosmetics from the viewpoint of medical functions, we examined collagenase and tyrosinase inhibitory activities related to the skin by 95 species of herbal water in vitro. The contents of phenolic compounds were measured by BCA test, respectively. As a result, each herb-water derived from Clary Sage (Salvia sclarea L.), Jew's marrow (Corchorus olitorius) and Lemon glass (Cymbopogon citrutus) showed prominent collagenase inhibitory activities, and those of Rose (Hybrid perretual), Sage (Salvia officinalis L.) and Lemonberm (Melissa officinalis L.) moderate tyrosinase inhibitory activities. Phenolic compounds were detected in herbal waters from almost all species, and especially the waters from so-called odorous plants such as laurel (Laurus nobilis), African blue basil (Ocimum basilicum uar.) and bergamots (Monada fistulosa mentaefolia, Monada didima) contained larger amounts of phenolic compounds than in others. From the calculation result of hydration energy and LogP of certain compounds in essential oil and herbal water with the computer, it was suggested that the compounds with high hydration energy have shifted from the essential oil to the herbal water. In addition, that new components generated it in the herbal water were detected by gas chromatography. If the correlation of the individual herbal water might be relized, the quality of the water may simply be evaluated and the herbal water can be expected to use widely in the field of medicine and cosmetics. |
|||||
書誌情報 |
長野県短期大学紀要 en : Journal of Nagano Prefectural College 巻 64, p. 49-59, 発行日 2009-12 |
|||||
出版者 | ||||||
出版者 | 長野県短期大学 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0286-1178 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00179035 | |||||
論文ID(NAID) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 40017050601 | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | application/pdf | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |