{"created":"2023-06-19T12:05:27.873999+00:00","id":230,"links":{},"metadata":{"_buckets":{"deposit":"d13bcd5b-cf14-4a67-bba7-9d3cff689aba"},"_deposit":{"created_by":15,"id":"230","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"230"},"status":"published"},"_oai":{"id":"oai:u-nagano.repo.nii.ac.jp:00000230","sets":["6:23"]},"author_link":["98"],"item_3_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2001-12","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"99","bibliographicPageStart":"91","bibliographicVolumeNumber":"56","bibliographic_titles":[{"bibliographic_title":"長野県短期大学紀要"},{"bibliographic_title":"Journal of Nagano Prefectural College","bibliographic_titleLang":"en"}]}]},"item_3_description_12":{"attribute_name":"論文ID（NAID）","attribute_value_mlt":[{"subitem_description":"40002771625","subitem_description_type":"Other"}]},"item_3_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_3_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Development of eating and suckling skills in 19healthy Japanese infants, 5 to 12 months of age in a day-care center, was observed during each meal for 3 consecutive days twice a month.\nMost infants sucked milk with mandibular movements and actions of the muscle temporalis, but a few bottle-feeding infants did without such movements. After 6.5 months of age, more than 65％ of infants were willing to eat weaning food. Average times required for eating were about 5 min. at 5.0 months, about 10-15 min. at 5.5 to 7.0 months of age, about 20 min. at 7.5 to 9.0 months of age, about 25 min. at 9.5 months. At 10.5 months, all infants could bring a part of the meal into their mouths, and 77％ of infants could bring most or all the weaning foods into their mouths at 12.0 months. There was much inter-individual variation in intakes of milk by bottle and cup, and also of weaning food, and in times required for eating, but the future large-number survey is needed to confirm such variation.\n","subitem_description_type":"Abstract"}]},"item_3_full_name_23":{"attribute_name":"著者名（英）","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"98","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"1000050320932","nameIdentifierScheme":"NRID","nameIdentifierURI":" "}],"names":[{"name":"Nakazawa, Hiroko","nameLang":"en"}]}]},"item_3_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"長野県短期大学"}]},"item_3_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00179035","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0286-1178","subitem_source_identifier_type":"ISSN"}]},"item_3_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"中澤, 弥子"},{"creatorName":"ナカザワ, ヒロコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"98","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"1000050320932","nameIdentifierScheme":"NRID","nameIdentifierURI":" "}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2013-12-10"}],"displaytype":"detail","filename":"kentan_kiyo-56-09(Acrobat5.0).pdf","filesize":[{"value":"630.7 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"kentan_kiyo-56-09(Acrobat5.0)","url":"https://u-nagano.repo.nii.ac.jp/record/230/files/kentan_kiyo-56-09(Acrobat5.0).pdf"},"version_id":"fe858c3a-db37-4ba7-b481-e2f6c50c4bf6"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"infant","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"development","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"finger-feeding","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"food intake","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"乳児の哺乳および摂食機能の発達 : 食欲, 摂取量, 手づかみ食べに着目して","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"乳児の哺乳および摂食機能の発達 : 食欲, 摂取量, 手づかみ食べに着目して"},{"subitem_title":"The development of suckling and eating skills of infants: Through the observation of their appetite, intake and finger-feeding","subitem_title_language":"en"}]},"item_type_id":"3","owner":"15","path":["23"],"pubdate":{"attribute_name":"公開日","attribute_value":"2013-08-10"},"publish_date":"2013-08-10","publish_status":"0","recid":"230","relation_version_is_last":true,"title":["乳児の哺乳および摂食機能の発達 : 食欲, 摂取量, 手づかみ食べに着目して"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-12-19T06:40:38.995112+00:00"}